Aww, perfect thread for a Sunday!
Such yummy candles @Lisa Loves Shiny. And grey and yellow are the Pantone colours of the year so they are right on trend.
@missy, I love herons! We have grey herons here in Ireland and they can often be seen in the neighbourhood. Personally I think they're even more elegant than the swans. But I'm that odd person haha.
I've been working on hand knitting a scarf, and (finally) reached the goal of 40 inches today, which is about half of the targeted entire length. DH and I sat down on New Year's Day and tried to teach ourselves to knit from a book (and somehow succeeded), so it looks like I've gotten myself a new hobby...
Here's the very basic garter stitch scarf from a tweedy brown Aran/heavy worsted yarn.
@goldnsilver that is fantastic! I tried learning to knit many years ago but wasn't able to.
I would love to see it finished
I'm impressed. I have a friend who also dyes/spins her own yarn and knits the most amazing things. She tried to teach me and that failed so badly I ended up just helping her dye/spin/wind!
@missy, I love herons! We have grey herons here in Ireland and they can often be seen in the neighbourhood. Personally I think they're even more elegant than the swans. But I'm that odd person haha.
I'm going to make a pie for my DH.
It's a certain kind of 'birthday' for him, 17 years sober, so he needs a treat!
We put away all our Christmas decorations. The house looks so empty now.
Packing up Christmas trees, made Calzones (first attempt, I need to get better), drank wine, looked at wigs, washed the cat bed. Life is exciting.
We are keeping our tree up for now. It only has lights (no decorations because of the kitties destroying everything they touch) and it cheers me up. I am calling it our winter tree and it is staying up for a while at least.
Painting, forever painting. Did I tell you I was painting?
Well, I am.
Painting.
Still.
On the other hand, @ItsMainelyYou - you DO have the most gorgeous ring stack in the whole world!
So there's that.
Can I have the recipe, please? I have a bunch of chicken and veg to use up. Thanks!
Absolutely!
2 x 14oz containers of mire poix
two 15oz cans of kern kernels
I 9oz carton of fresh edemame
1/2 jar x 24oz of tomato sauce
1.5 cartons of chicken bone broth
1 generously rounded tablespoon of Better Than Bouillon
1 finely chopped BBQ chicken
Fry the mire poix in olive oil and 2 cloves of minely chopped garlic for 5 minutes
Add the kernels, including fluid
Add the edemame
Add the tomato sauce, bone broth and Better Than Bouillon
Add all the chopped chicken meat
Simmer gently for 1/2 an hour and let sit for a few hours before reheating.
Serve and enjoy!
It's delicious, freezes perfectly, and everyone likes it.
I had to look up mire poix.
There is nothing mrs-b does not do to perfection.
I moved this today.
it required all dangles removed and then re hung.
If there was any doubt I’m addicted to bling, this is it.
it started off as a way of displaying my Swarovski Christmas Stars and morphed into a full on bling festival. I made up a ton of crystal bead dangles and smothered it.
Feeling the “built in“ lights on the tree were insufficient I bought more and wrapped them around the branches.
It’s very pretty, especially at night.