candlelite80
Shiny_Rock
- Joined
- Jan 15, 2007
- Messages
- 144
Assuming it''s blue fluorescence, as long as it''s a strong lab doing the grading (GIA/AGS for example), this can help face-up appearance in near-colorless (G-J) stones. The actual diamond must be seen to determine the impact. Many people love this quality as long as it doesn''t cause the diamond to appear milky or oily, which only occurs in a fraction of cases and usually those are ''very strong'' (extremely rare, but a reasonable question).Date: 3/27/2007 12:59:23 PM
Author:candlelite80
What do you all think of an H princess cut diamond with strong flourescence??? I read somewhere you should never go above medium flourescence but it seems that a lot of people here like strong flourescence... what are your thoughts? Thanks!
Date: 3/27/2007 1:25:58 PM
Author: candlelite80
So it seems that most of you like flourescence, would the strong flourescence make an H diamond look whiter or would it make it blue? I don''t want my diamond to look blue but I would definately be happy getting the H color price and getting a nice white diamond.
Date: 3/27/2007 12:59:23 PM
Author:candlelite80
What do you all think of an H princess cut diamond with strong flourescence??? I read somewhere you should never go above medium flourescence but it seems that a lot of people here like strong flourescence... what are your thoughts? Thanks!
Try to compare the Diamond to other non-fluo. Diamonds of similar weight and quality...Date: 3/27/2007 3:45:29 PM
Author: kcoursolle
I would ask the vendor if the flour is impacting performance. It''s very rare that it would be, but the vendor should be able to tell you right away if the flour is a problem. If it''s not, then I bet the stone is going to be gorgeous! I think blue flour is stunning on a diamond and really gives it that a wonderful icey blue color in sunlight.