I would greatly appreciate any input on a GIA graded diamond I just purchased for an engagement ring. I did some research but still feel a bit uneasy about the stone. I''m just wondering if the Crown and Pavillion Angles as well as the overall depth are a bit too high to give maximum fire and sparkle? Also, it has a bruted/natural girdle...my understanding is that bruted girdles were common on diamonds cut 5 to 10 years ago? This diamond was graded in July 2008 but perhaps it is an older stone that has been recirculated? Is a bruted girdle less desirable and will it negatively/positively effect light performance? Here are the specs:
1.23 carat
Measurements: 6.85 x 6.88 x 4.28
H color
VS2 Clarity
Cut Grade: Excellent
Polish: Excellent
Symmetry: Excellent
Flourescence: None
Crown Angle: 35.5
Crown Depth: 16.0%
Pavillion Angle: 41.0
Pavillion Depth: 43.0%
Total Depth: 62.3%
Table: 55%
Girdle: Thin to Medium (This is a bruted girdle with a frosted glass look)
Price: $6,850
Thanks in advance for any input!
1.23 carat
Measurements: 6.85 x 6.88 x 4.28
H color
VS2 Clarity
Cut Grade: Excellent
Polish: Excellent
Symmetry: Excellent
Flourescence: None
Crown Angle: 35.5
Crown Depth: 16.0%
Pavillion Angle: 41.0
Pavillion Depth: 43.0%
Total Depth: 62.3%
Table: 55%
Girdle: Thin to Medium (This is a bruted girdle with a frosted glass look)
Price: $6,850
Thanks in advance for any input!