Hi Guys,
I have just purchased a 1.38 carat "60:60" diamond with the following characteristics:
Table: 60%
Depth: 59.7%
Crown: 34.0"
Pavillion: 40.8"
Culet: 0%
Now, this diamond receives an HCA score of 1.6 and falls within the top grade of cut for both GIA and AGS.
My question is this, should this be a good quality cut DESPITE the fact that it is a "60:60" stone? Should one only be worried about it being 60:60 if the GIA/AGS cut grades are not top notch?
Thanks in advance,
Matt
I have just purchased a 1.38 carat "60:60" diamond with the following characteristics:
Table: 60%
Depth: 59.7%
Crown: 34.0"
Pavillion: 40.8"
Culet: 0%
Now, this diamond receives an HCA score of 1.6 and falls within the top grade of cut for both GIA and AGS.
My question is this, should this be a good quality cut DESPITE the fact that it is a "60:60" stone? Should one only be worried about it being 60:60 if the GIA/AGS cut grades are not top notch?
Thanks in advance,
Matt