JuneRose
Brilliant_Rock
- Joined
- Jun 16, 2011
- Messages
- 724
Hello!
This is my first post in the Bride & Groom section of PS... I've been engaged for over a month but just got my engagement ring ([URL='https://www.pricescope.com/community/threads/my-3-stone-trellis-in-rose-gold.163682/']https://www.pricescope.com/community/threads/my-3-stone-trellis-in-rose-gold.163682/[/URL]) so now I feel more "properly" engaged!
I've been trying to find a caterer for my wedding next May and I just came across one which offers "Family Style" catering. Basically each table designates someone who is given a chef's hat and an apron and gets to carve the meat for the main meal at the table and them dish out the desert (which arrives at the table in one serving bowl). It's not at all what I thought I would like for my wedding but I actually quite like the idea -it would definitely be memorable and quite funny!
I'm just wondering what people's ideas are on this from the perspective of a guest... would you find it as funny? Or would you just be hungry and want to eat food that has already been carved and plated by a real chef?
We are offering canapes when they arrive and there will also be a starter (which will not need to be prepared/served by anyone at the table).
What are people's opinions?
This is my first post in the Bride & Groom section of PS... I've been engaged for over a month but just got my engagement ring ([URL='https://www.pricescope.com/community/threads/my-3-stone-trellis-in-rose-gold.163682/']https://www.pricescope.com/community/threads/my-3-stone-trellis-in-rose-gold.163682/[/URL]) so now I feel more "properly" engaged!
I've been trying to find a caterer for my wedding next May and I just came across one which offers "Family Style" catering. Basically each table designates someone who is given a chef's hat and an apron and gets to carve the meat for the main meal at the table and them dish out the desert (which arrives at the table in one serving bowl). It's not at all what I thought I would like for my wedding but I actually quite like the idea -it would definitely be memorable and quite funny!
I'm just wondering what people's ideas are on this from the perspective of a guest... would you find it as funny? Or would you just be hungry and want to eat food that has already been carved and plated by a real chef?
We are offering canapes when they arrive and there will also be a starter (which will not need to be prepared/served by anyone at the table).
What are people's opinions?