A few questions for the experts (most of you!). I'm leaving to the US tomorrow so any help would be appreciated.
How are the cut specs on this diamond? It got a 0.7 HCA...is that too low?
Is the pavillion and crown angle combo okay? Or is 40.6 too low?
Thanks!
GIA certified
Shape and Cutting Style: round brilliant
Measurements..... 6.97 x 6.99 x 4.25 mm
Weight................1.26 cts.
Proportions
Depth.................. 60.9.3%
Table................... 55%
Crown angle...........35 deg
Pavillion angle.........40.6 deg
Girdle................... medium, faceted
Culet.................... none
Finish
Polish................... excellent
Symmetry............. excellent
Clarity Grade.........VS1
Color Grade...........F
Fluorescence.........none
How are the cut specs on this diamond? It got a 0.7 HCA...is that too low?
Is the pavillion and crown angle combo okay? Or is 40.6 too low?
Thanks!
GIA certified
Shape and Cutting Style: round brilliant
Measurements..... 6.97 x 6.99 x 4.25 mm
Weight................1.26 cts.
Proportions
Depth.................. 60.9.3%
Table................... 55%
Crown angle...........35 deg
Pavillion angle.........40.6 deg
Girdle................... medium, faceted
Culet.................... none
Finish
Polish................... excellent
Symmetry............. excellent
Clarity Grade.........VS1
Color Grade...........F
Fluorescence.........none