I''ve been looking at a couple of radiant cut diamond rings that look really nice, but the center diamond of one has a table of 74% and the other a cut of 78%. They both had a depth of 64.9%. I''ve read that a diamond shouldn''t have such a big table. What''s so wrong with a diamond that has a big table? Can someone please explain?
Thanks. I appreciate any input.
Thanks. I appreciate any input.