Hello,
I’ve been lurking ever since I first stumbled across Pricescope a couple of years ago (although my usual hangout is Show Me the Ring!). I’ve now summoned up the courage to post my first message because my boyfriend asked me to marry him last week so I’ll finally be looking for a diamond ring!! I hope this is the right forum to ask the question – Show Me the Ring didn’t seem quite right as I don’t have a ring to show yet.
I’m based in the UK and have looked in a few B&M shops, both on the high street and in Hatton Garden (London’s jewellery quarter). I originally thought I wanted an emerald cut, but - after trying several on - I’ve reluctantly decided that (on my finger) an EC less than about 1 ct is going to look silly. A 1ct stone is not possible with my budget so I think I’m going to go for a round brilliant. I’d like to get a ring with side stones, although I might also be tempted by a very slim band with pave or a similar look.
I found a ring that I really love in a shop in Hatton Garden– it’s a RB with tapered baguette side stones set in white gold. The centre stone is 0.51 and the baguettes are 0.22 combined. The stones are not certified and the lady in the shop estimated that the centre stone was a G or H and VS2 or SI1. However, this ring is out of my budget and seemed overpriced to me – they were charging approximately $5600 (£3000). I found a similar ring that had a GIA certified stone E, SI2 .61 with .22 baguettes (although 4 smaller ones rather than 2 of .11 each) set in platinum that was approximately $3737 (£2000) - I don’t know why there was such a difference in price between the two rings.
I am wondering if I can recreate the first ring by buying a diamond and setting from the States, but I have some questions...
1) In the ring I really liked, the tapered baguette side stones seemed to be set into the band, whereas in similar settings that I’ve seen online the baguettes are raised up and have a very noticeable line of metal at the ends. I’ve (hopefully!) attached an image of a setting (possibly from Whiteflash – I saved it some time ago so I can’t be 100% sure) and have circled the line of metal that I’m talking about. So can anyone advise me of a place to buy a setting that has the baguettes set into the metal of the band? Or even tell me what that would be called – is it channel set?
2) Also, I’m slightly nervous about the whole procedure of ordering a stone blind! Are there any posters who live in the UK who have done this & would be willing to share their experiences with me?
Many thanks in advance for any tips!
mmisl

I’ve been lurking ever since I first stumbled across Pricescope a couple of years ago (although my usual hangout is Show Me the Ring!). I’ve now summoned up the courage to post my first message because my boyfriend asked me to marry him last week so I’ll finally be looking for a diamond ring!! I hope this is the right forum to ask the question – Show Me the Ring didn’t seem quite right as I don’t have a ring to show yet.
I’m based in the UK and have looked in a few B&M shops, both on the high street and in Hatton Garden (London’s jewellery quarter). I originally thought I wanted an emerald cut, but - after trying several on - I’ve reluctantly decided that (on my finger) an EC less than about 1 ct is going to look silly. A 1ct stone is not possible with my budget so I think I’m going to go for a round brilliant. I’d like to get a ring with side stones, although I might also be tempted by a very slim band with pave or a similar look.
I found a ring that I really love in a shop in Hatton Garden– it’s a RB with tapered baguette side stones set in white gold. The centre stone is 0.51 and the baguettes are 0.22 combined. The stones are not certified and the lady in the shop estimated that the centre stone was a G or H and VS2 or SI1. However, this ring is out of my budget and seemed overpriced to me – they were charging approximately $5600 (£3000). I found a similar ring that had a GIA certified stone E, SI2 .61 with .22 baguettes (although 4 smaller ones rather than 2 of .11 each) set in platinum that was approximately $3737 (£2000) - I don’t know why there was such a difference in price between the two rings.
I am wondering if I can recreate the first ring by buying a diamond and setting from the States, but I have some questions...
1) In the ring I really liked, the tapered baguette side stones seemed to be set into the band, whereas in similar settings that I’ve seen online the baguettes are raised up and have a very noticeable line of metal at the ends. I’ve (hopefully!) attached an image of a setting (possibly from Whiteflash – I saved it some time ago so I can’t be 100% sure) and have circled the line of metal that I’m talking about. So can anyone advise me of a place to buy a setting that has the baguettes set into the metal of the band? Or even tell me what that would be called – is it channel set?
2) Also, I’m slightly nervous about the whole procedure of ordering a stone blind! Are there any posters who live in the UK who have done this & would be willing to share their experiences with me?
Many thanks in advance for any tips!
mmisl
