Look on the GIA cert for the crown and pavillion angle as chrono has stated. This can help determine how brilliant the stone is using Holloway Cut Advisor. You'll find these numbers on the right hand side of the graphical representation of the diamond (not sure what the industry term is for this). They will be in degrees though...Date: 4/5/2007 3:58:16 PM
Author: wwe
Does this help?
Shape: Princess
Carat weight: 1.13
Cut: Ideal
Color: D
Clarity: VS1
Certificate: GIA
Depth: 69%
Table: 65%
Polish: Very Good
Symmetry: Good
Girdle: Thin to slightly thick
Culet: None
Fluorescence: Faint
Measurements: 5.85*5.78*3.99
Ratio: 1.01
This only works for rounds not princesses.Date: 4/5/2007 4:24:14 PM
Author: icyhot
Look on the GIA cert for the crown and pavillion angle as chrono has stated. This can help determine how brilliant the stone is using Holloway Cut Advisor. You''ll find these numbers on the right hand side of the graphical representation of the diamond (not sure what the industry term is for this). They will be in degrees though...
Example:
Crown: 34.5 degrees
Pavillioin: 40.5 degrees
Showing my noobness...I didn''t read it was a princess. Sorry for the confusion wwe.Date: 4/5/2007 4:29:26 PM
Author: hikerchick
This only works for rounds not princesses.Date: 4/5/2007 4:24:14 PM
Author: icyhot
Look on the GIA cert for the crown and pavillion angle as chrono has stated. This can help determine how brilliant the stone is using Holloway Cut Advisor. You''ll find these numbers on the right hand side of the graphical representation of the diamond (not sure what the industry term is for this). They will be in degrees though...
Example:
Crown: 34.5 degrees
Pavillioin: 40.5 degrees