erislynn
Shiny_Rock
- Joined
- Feb 8, 2016
- Messages
- 186
I've been shopping around for colored lab diamonds lately, and have noticed extremely poor cut quality on some lab diamonds, including colorless, and even natural diamonds, for that matter. Crown angles of 38, no arrows in sight, wide open tables. I know to avoid those but I have a collection of 6A CZ for designing purposes that are consistently acceptable. Not super ideal, but nice symmetry, clear arrows, no wide variations from Tolkowsky ideals. At least nowhere as bad as some diamonds with central black holes. With natural diamonds, every carat cut off is a huge difference in price so I get it. But with lab grown rough, why aren't cuts more consistent? If they can bother to cut something worth $10 to ideal proportions, why not something worth hundreds more?