Hi Everyone
I have searched around and haven't been able to find a answer so I'm hoping you guys could shed some light on this.
I'm looking for a pear shaped diamond. However since GIA does not grade the cut of fancy shapes, I am left to guess the cut by some parameters.
On James Allen, they list the pavilion and crown angles of some pear shape diamonds. Can i use these in the HCA calculator? I know it says it's for round shapes only, but would it work for pear as well? since half the pear is actually just a round cut.
How do you tell the ideal cut if HCA can't be used?
Also does strong flourescence always show up in sunlight? The JA advisor said it doesn't but I've seen many youtube videos where the strong flourescence diamond gave off a noticeable blue hue.
Thanks in advance
I have searched around and haven't been able to find a answer so I'm hoping you guys could shed some light on this.
I'm looking for a pear shaped diamond. However since GIA does not grade the cut of fancy shapes, I am left to guess the cut by some parameters.
On James Allen, they list the pavilion and crown angles of some pear shape diamonds. Can i use these in the HCA calculator? I know it says it's for round shapes only, but would it work for pear as well? since half the pear is actually just a round cut.
How do you tell the ideal cut if HCA can't be used?
Also does strong flourescence always show up in sunlight? The JA advisor said it doesn't but I've seen many youtube videos where the strong flourescence diamond gave off a noticeable blue hue.
Thanks in advance
