D diamondjane Rough_Rock Joined Jan 24, 2003 Messages 30 Aug 17, 2003 #1 I posted a question earlier regarding a lost baguette. By the way, thanks Bob for your answer. Next question, would it be easy to crack / break a ".3 Ct." baguette? It''s not that thin, in fact it''s sort of a hefty stone. Thanks.
I posted a question earlier regarding a lost baguette. By the way, thanks Bob for your answer. Next question, would it be easy to crack / break a ".3 Ct." baguette? It''s not that thin, in fact it''s sort of a hefty stone. Thanks.
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