- Aug 18, 2008
I think I made a mistake when I first approached my caterer by telling him the overall budget for the wedding, rather than just asking him for a per head cost on catering. He agreed to work with us within our budget (which was 30K) and drafted the following contract showing his costs and as a guideline for how much money we could put where. These costs/contract he came up with is for the rehearsal dinner for 35 people and the wedding which will have 80 people. My first question is whether the cost for the tent seems ridiculous (4K). He is using a company called Sperry Tents, which have nice looking tents, but 4K???? Are we getting ripped off and is the caterer making out like a bandit? Confused...