kriskn04|1378103161|3513458 said:Can anyone comment on the durability of spinel? Does it wear well for an engagement ring?
kriskn04|1378174711|3513807 said:Is it likely to chip though? I know MOHS scale is at about 8, but in terms of hardness, I don't know how that relates to "reality". The only thing I worry about is chipping and scratching.
FrekeChild|1423003084|3826844 said:Also, TL, even though it's a really old thread, your mention of Food Network and how the hosts wear their jewelry while mixing raw meat and stuff. EW. Back in culinary school, we were taught to not wear ANY jewelry (do you know how easily rings can come off when you're kneading bread dough, for example?) and if we ABSOLUTELY had to, we were allowed a plain metal band. Because it's the most sanitary and easy to clean. Kitchens are actually really dangerous for rings, necklaces and earrings, and I'd never suggest anyone wear jewelry in an industrial kitchen.
If only you could see my face right now. None of the emoties quite capture it.![]()
![]()
![]()
![]()
![]()
Yup! I especially cringe at Paula Deen's huge diamond getting massaged with butter. Yuck.TL|1423003466|3826850 said:FrekeChild|1423003084|3826844 said:Also, TL, even though it's a really old thread, your mention of Food Network and how the hosts wear their jewelry while mixing raw meat and stuff. EW. Back in culinary school, we were taught to not wear ANY jewelry (do you know how easily rings can come off when you're kneading bread dough, for example?) and if we ABSOLUTELY had to, we were allowed a plain metal band. Because it's the most sanitary and easy to clean. Kitchens are actually really dangerous for rings, necklaces and earrings, and I'd never suggest anyone wear jewelry in an industrial kitchen.
If only you could see my face right now. None of the emoties quite capture it.![]()
![]()
![]()
![]()
![]()
Yes, it's pretty gross. I can't believe some of the things I see on that channel, although I love to cook.