CNOS128
Ideal_Rock
- Joined
- Jan 28, 2008
- Messages
- 2,700
We didn''t have a huge problem cutting down our wedding guest list to the 100 - 115 range, but what''s proving more of a problem is cutting down the rehearsal dinner list.
Our "bridal party" is immediate family that would have been invited anyway. Just between our immediate family and out of town guests we''ve got a list of 50-60 people that could actually vary quite a bit (anywhere between 35 - 55 is my guess).
Do we need to invite all of our out of town guests to the rehearsal dinner? Who did you invite?
The reason I ask is because our parents are already spending so much money on the wedding, and this rehearsal dinner business isn''t cheap! I''ve called what seems like every restaurant in Manhattan (and Brooklyn) that has a private room that fits 50 people, and the very very least we could spend is $50pp (and that one place was booked already). The more reasonable choices, with "limited open bar" (that is, wine, beer and soda) we can get for about $65-$70pp, while most places are in the $85 - $120pp range (before tax & gratuity).
I''d much rather do something smaller, at a better restaurant, but which guests can I leave off the list? Also, should a rehearsal dinner really be dinner, or could we get away with something like a wine and hors d''oeuvres night? (there are more places that could accommodate us standing rather than seated)
Thanks!!
Our "bridal party" is immediate family that would have been invited anyway. Just between our immediate family and out of town guests we''ve got a list of 50-60 people that could actually vary quite a bit (anywhere between 35 - 55 is my guess).
Do we need to invite all of our out of town guests to the rehearsal dinner? Who did you invite?
The reason I ask is because our parents are already spending so much money on the wedding, and this rehearsal dinner business isn''t cheap! I''ve called what seems like every restaurant in Manhattan (and Brooklyn) that has a private room that fits 50 people, and the very very least we could spend is $50pp (and that one place was booked already). The more reasonable choices, with "limited open bar" (that is, wine, beer and soda) we can get for about $65-$70pp, while most places are in the $85 - $120pp range (before tax & gratuity).
I''d much rather do something smaller, at a better restaurant, but which guests can I leave off the list? Also, should a rehearsal dinner really be dinner, or could we get away with something like a wine and hors d''oeuvres night? (there are more places that could accommodate us standing rather than seated)
Thanks!!