Considering settings for a 2.6 carat oval, want one with baguettes but can''t decide high or low. Some questions,
Is the high setting called a cathedral setting?
Does a high setting that shows the entire stone from crown to culet make the stone appear to have more fire, brilliance and sparkle?
Seems like the higher settings usually come with 6 prongs, but the 4 prong seems more aesthetically pleasing. I guess the combination of a high setting and 4 prongs might be more prone to losing the stone?
Below are examples of higher and lower settings from Tiffany and Blue Nile:
Lower:
http://www.tiffany.com/images/diamond/zoom/engagement_fancy_oval2.jpg
Higher:
http://www.bluenile.com/assets/product_images/sidehand/DM15503700_OV_100_275x250.jpg
All opinions are appreciated.
Is the high setting called a cathedral setting?
Does a high setting that shows the entire stone from crown to culet make the stone appear to have more fire, brilliance and sparkle?
Seems like the higher settings usually come with 6 prongs, but the 4 prong seems more aesthetically pleasing. I guess the combination of a high setting and 4 prongs might be more prone to losing the stone?
Below are examples of higher and lower settings from Tiffany and Blue Nile:
Lower:
http://www.tiffany.com/images/diamond/zoom/engagement_fancy_oval2.jpg
Higher:
http://www.bluenile.com/assets/product_images/sidehand/DM15503700_OV_100_275x250.jpg
All opinions are appreciated.