june_jzhou
Rough_Rock
- Joined
- Oct 28, 2008
- Messages
- 8
I am going to get diamond 1.50 ct H VS1 (GIA certification). I have checked in the Holloway Cut Adviser and I got a 1.1.
Cut grade :Excellent
Polish: Excellent
Symmetry: Excllent
Table: 59%
Depth: 60.2%
crown angle: 33%
pavillion angle: 41%
culet: none
fluoresence: none
girdle: thin - slightly thick (faceted)
Is the table to big? I know the ideal cut table range is 52.5% - 58.4%
Is the crown angle is OK?
Is the girdle thin is OK?
Is there anything esle that I can check to ensure that it is a beautiful diamond?
Thanks so much for help.
June