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Oreo Cookie Cake (not health food) |
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| P: 2/17/2004 8:52:02 AM | |
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jackieblue Rough Rock Total Posts: 69 Last Post: 10/20/2005 Member Since: 1/21/2003 |
Oreo Cookie Cake 1 Stick butter, melted 42 Oreos, crushed (I put them in a large ziplock and crumble them from the outside) (save the rest of the package to crush and sprinkle on top) 8oz cream cheese, softened 2-8oz containers Cool Whip 2 C Confectioner's Sugar 1 package (small/regular) instant chocolate pudding 1 package (small/regular) instant vanilla pudding 3 C milk (I use skim) Melt butter in a bowl in the microwave, mix in oreos well by hand, and press firmly into 9"x13" pan or one a bit larger. Mix cream cheese and confectioner's sugar well. Fold in 8 oz Cool Whip and spread on crust. Mix both puddings with milk (use a mixer on a fairly low setting). Let it sit for a minute until it starts to firm up and spread it on the cream cheese layer. Top with remaining 8 oz of Cool Whip. Sprinkle with remaining crumbled Oreos and refrigerate covered for a minumum of one hour. I recommend at least overnight but preferably 24 hours...the longer you chill, the firmer it sets. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ jackieblue "Our happiness or unhappiness depends more on the way we meet the events of life than on the nature of those events themselves." - Alexander Humboldt |
| Posted: 2/17/2004 8:52:02 AM | |
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