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- Apr 25, 2014
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This is a noob question and probably off topic, but what was the big deal with this Type IIa stuff?MelisendeDiamonds|1412712394|3763810 said:cflutist|1412653821|3763446 said:I don't know much about vintage cuts, but what I'm wondering is it the allure of the faceting pattern and/or a combination of that AND the fact many are "warmer" colors allowing one to buy a larger diamond? If it is the faceting pattern that they love, has anyone bought a vintage cut graded say D-VVS2 that was cut from type IIa rough?
Golaconda rough, no way that exists anymore.
If you are really rich you could track down an auction for those famous "Blue Whites" but you'd have to knock over a bank or museum to get one.
Or go to the louvre to see the regent.
I recall it's rare and somehow 'better' than other diamonds due to either an absence or an addition of certain compounds within it, but I can't remember now...